The Cheesecake Factory Macaroni and Cheese Burger: The 2026 Guide to a Viral Legend
In the world of Glamburgers®, one name reigns supreme for sheer audacity: the Macaroni and Cheese Burger.
This isn’t just a burger with a scoop of pasta; it is a culinary architecture project designed to deliver the perfect “crunch-to-cream” ratio in every bite.
In 2026, we’ve updated our guide to reflect the latest pricing and the “maximalist” dining trends that keep this burger at the top of the search charts.
Cheesecake Factory Macaroni and Cheese Burger Price
Mac and Cheese Burger Cheesecake Factory
$19.95 | 1340 Calories
What’s in the Burger? (The 2026 Build)
The Macaroni and Cheese Burger is built on a foundation of premium Certified Angus Beef® and topped with a combination of textures that shouldn’t work, but do.
- The Core: A massive, charbroiled beef patty.
- The “Blast” Topping: Our signature Creamy Fried Macaroni and Cheese Balls. These are the same “blasts” you find in the appetizer section—crispy on the outside and molten on the inside.
- The Sauce: A thick, velvety Cheddar Cheese Sauce that acts as a blanket over the mac and cheese balls.
- The Fresh Balance: To prevent “fatigue,” we top it with fresh lettuce, tomato, pickles, and onion.
- The Bun: Served on a toasted Brioche Bun that is strong enough to hold the weight of the pasta without falling apart.
2026 Cheesecake Factory Mac and Cheese Burger Nutrition Facts
It is one of the most calorie-dense burgers on the menu, designed for those truly looking to treat themselves.
While nutrition can vary by location and customization, this burger is:
- High in calories
- High in fat and carbohydrates
- High in protein
| Nutritional Information | Amount |
| Item | Macaroni and Cheese Burger |
| Calories | 1340 |
| Calories from Fat | 760 |
| Total Fat | 85g |
| Saturated Fat | 40g |
| Trans Fat | 3.5g |
| Cholesterol | 275mg |
| Sodium | 2430mg |
| Total Carbohydrates | 81g |
| Dietary Fiber | 4g |
| Sugars | 20g |
| Protein | 60g |
It’s best enjoyed as an occasional treat, not an everyday meal. Many diners balance it by:
- Sharing the burger
- Swapping fries for a salad
- Eating half and saving the rest
What Is the Mac and Cheese Burger From Cheesecake Factory?
The Mac and Cheese Burger is a bold fusion of two comfort food classics:
- A juicy beef patty
- Topped with creamy, cheesy macaroni and cheese
- Served on a toasted burger bun
- Paired with crispy fries or salad, depending on your choice
Instead of cheese slices, this burger uses actual macaroni and cheese as the topping, creating a rich, indulgent bite that’s filling from the first bite to the last.
Is the Mac and Cheese Burger Filling?
Short answer: Yes—very.
This is one of those Cheesecake Factory burgers that:
- Can easily satisfy a big appetite
- Is often shared by two people
- Leaves most diners too full for dessert (even cheesecake 😅)
If you’re planning to eat the whole thing solo, come hungry.
Can You Customize the Mac and Cheese Burger?
In most locations, yes. Common customizations include:
- Adding bacon
- Requesting extra mac and cheese
- Swapping beef for a different patty (availability varies)
- Changing the side dish
Always ask your server—Cheesecake Factory is known for flexibility.
The 2026 Taste Experience: Is It “Too Much”?
Most reviewers in 2026 describe the first bite as an “explosion of textures.”
- The Crunch: The breading on the mac and cheese balls provides a distinct “snap” before you hit the soft pasta.
- The Flavor: The savory beef is actually the secondary flavor; the sharp cheddar sauce and the creamy pasta dominate the palate.
- The Pairing: Every Glamburger® is served with your choice of French Fries or a Green Salad. In 2026, we highly recommend the Green Salad with this specific burger to provide much-needed acidity to cut through the heavy cheese.
Insider Pro-Hacks for 2026
- The “Side Sauce” Strategy: Ask for a side of our Creamy Marinara. Dipping the fried mac balls into the marinara while they are still on the burger creates a “Chicken Parm” flavor profile that is incredible.
- The Smash Burger Alternative: If the Mac and Cheese Burger feels too daunting, many guests in 2026 are opting for the Double Smash Cheeseburger, which offers a similar cheese-to-meat ratio but in a more manageable format.
- The “Bacon Upgrade”: For the ultimate “Final Boss” meal, ask to add Crispy Bacon. The saltiness of the bacon helps balance the sweetness of the brioche bun.
Frequently Asked Questions
What is on the Macaroni and Cheese Burger?
It features a charbroiled beef patty topped with creamy fried macaroni and cheese balls, cheddar cheese sauce, lettuce, tomato, pickles, and onion on a toasted brioche bun.
Can I get the mac and cheese burger vegetarian?
You can substitute the beef patty for an Impossible® Burger patty for a small upcharge. However, the fried mac balls contain dairy and eggs, so it is not vegan-friendly.
How many calories are in the Cheesecake Factory Mac and Cheese Burger?
The burger itself is approximately 1,340 calories. When paired with French fries, the total meal can reach 1,900+ calories.
Is the Mac and Cheese Burger still available at Cheesecake Factory?
Availability can vary by location and menu updates, but it is commonly offered at many Cheesecake Factory restaurants.
Does the Mac and Cheese Burger come with fries?
Yes, it usually comes with fries, though substitutions may be available.
Can I make it vegetarian?
The standard version includes a beef patty. Vegetarian options depend on location and available substitutes.
Is it spicy?
No, the classic version is creamy and savory, not spicy.
Final Thoughts
The Mac and Cheese Burger at Cheesecake Factory is not just a burger—it’s a full comfort-food experience. Rich, filling, and creatively indulgent, it’s ideal for diners who want something memorable and satisfying.
If you’re visiting Cheesecake Factory and want a burger that truly stands out, this one is absolutely worth trying—just make sure you come hungry.
John T. Anjum
I’m John T. Anjum, a USA-based Food Vlogger and Restaurant Menu Analyst with 3+ years of expertise in the cheesecake niche. I specialize in providing real-time price updates, seasonal menu reveals, and verified deals across the USA. By combining hands-on vlogging with deep data analysis, I deliver ‘people-first’ insights to help you find the best value and the perfect slice. My mission is to ensure every food lover has access to the most accurate and updated restaurant information in America.
